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MESSA
Since the 1885 Vintage. This wine comes from the late harvesting of Daboky and Jandaky white grapes which are selected after a special selection.
This wine is matured for twelve months in Italian Oak casks

Alcohol: 12% by volume
Bottled in 750 cc
Sugar-free
Grapes: Riesling
Taste: Sweet wine (Altar)
Vintage: 2005
Storage: 2 year in stainless steel or/and (vasca) old Italian Traditional storage
Certificate of Analysis

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MALVASIA
Produced from specially selected Cremisan Malvasia white grapes grown in the mountains of Bethlehem and picked under the supervision of our expert Salesian Brothers.
Aging in Oak barrels for one year.

Average baume: >13o
Alcohol: 12.5% by volume
bottled in 750cc
Taste: medium-sweet

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CHARDONNAY  
Produced from specially selected Chardonnay grapes grown in the plains of the Holy Land, west of Jerusalem in “Beit Jemal-Salesian Agricultural school” and picked under the supervision of our expert Salesian Brothers.
Aging in Oak barrels for a minimum of one year.

Alcohol: 12.5%
bottled in 750 cc
Vintage: 2004
Grapes: Chardonnay
Storage: 2 year in stainless steel or/and (vasca) old Italian Traditional storage
Average baume: >12.5o and PH <3.4
Taste: dry
Certificate of Analysis

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EMERALD RIESLING 
Produced from specially selected Riesling grapes grown in the plains of the Holyland West of Jerusalem in “Beit Jemal Salesian Agricultural School”

Alcohol: 12.5% by volume
Bottled in 750 cc
Taste: Dry

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BLANC de BLANC 
Produced from selected Daboky local white grapes grown in the mountains of Bethlehem, the Holy Land.
Made from Balady (local white grapes).
Aging on Oak barrels for one year.

Average baume: >12o
Alcohol: 11% by volume
bottled in 750 cc & 375 cc
Taste: dry